Dear diary day 14
Busy day at the Cafe 😵💫 today we hit over 250 customers.
After a busy day I had to stay late to message back all the Foodies who keep messaging.
After closing the cafe and replying to some Foodies, I went straight to Samsung at Metrotown!
I picked up a new charger for over $40 🥲 it was 25w and it can fully charge my phone in an hour or so.
For dinner! I had Korea grilled fish!!!!
It was a little crispy on the outside, and juicy and melts in your mouth on the inside!!!
I love Korea bean rice it is my favorite 😍 👍
For today’s recipe I will share with you,Our Spicy Italian Sausage wrap!!!
To make this wrap, it is pretty simple
Step one,
Make the Breakfast mix, by, Mixing together eggs, cheese, house Marinara sauce, sliced onions and spinach.
Step two,
Bake the breakfast mix at 370°F for 35min.
Step three,
Bake potatoes and spicy Italian sausage at 400°F for 25min.
Step four,
Slice and mix the breakfast mix, cooked sausages and potatoes.
Step five,
Take 1 cup of the final mix and wrap it in a white tortilla, mark it as SB and seal it!!!!
In 5steps we finished our wraps!!!!!
Thank you and have a great night!!!